Vanilla Bean & Passionfruit Curd Cake | Vegan

A light, delicate and perfectly tart combination. Vanilla sponge, layered with house-made passionfruit curd and vanilla bean cream cheese icing. Three layers of moist and buttery cake generously covered in pillowy cream cheese icing. Topped with freeze dried lemon, mandarin and more zesty passionfruit curd. A light and zesty delight for everyone to enjoy. 

Available in our midi size cake, perfect for sharing for a special occasion. Slice this box up into 8 generous dessert slices or 12 morning tea slices. This cake is vegan, egg free. Midi 18cm cake. 

Add fresh flowers to this cake for something a little special. Flowers will vary from picture, due to seasons. 

Cakes are available for collection from our Beach Haven Kitchen or for delivery in Auckland only (Albany - New Lynn - Papakura) and allow one working day from ordering to delivery for our standard cakes. If your delivery address is not within the standard delivery zone please call us to discuss options for delivery.