Sustainability
At House of Chocolate we use 100% sustainably sourced cocoa. We work carefully with local and international suppliers who are committed to using sustainable practices to make the best chocolate in the world. Our mission has always been to use the best ingredients from across New Zealand and the world to create a unique and delicious chocolate experience, and that all starts with the cocoa!
We are proud to partner with Cocoa Horizons and Cacao-Trace who are independent foundations committed to improving the livelihoods of cocoa farmers, their communities and the environment by ensuring sustainable practices. Creating delicious tasting chocolate, while improving the world around us.
The focus of sustainable cocoa farming is to support communities by preventing deforestation, lowering the risk of child labour and improving family livelihood to ensure the best opportunities for the next generation of cocoa farmers. We are proud to partner with transparent organisations committed to equipping, supporting and developing generational sustainability.